67 Auburn Road, Seneca Falls, New York 13148 
Call Us @ 315-568-4991
Saturdays in June, July & August $1500.00 Minimum
- Party House will be open April 1st- Dec. 30th (If you have something big during January - March call us.We may be able to do something at the Party House or we also cater at Vince's Park.)
Deposits:
We require a non-refundable deposit of $250.00 for events on Sunday through Friday and a $500.00 deposit for Saturdays. Final payment will be due the day of your function unless otherwise agreed upon. These deposits may be cash, credit card, or money order. If your event is cancelled, your deposit will become property of The Party House.
Menus and Details:
Menu prices are subject to change. Prices are guaranteed 30 days prior to your event. We prepare approximately 20% extra food. You may purchase all the extra food to take home for 20% of your total food bill. Your guests can eat as much as they want at the Party House. We do not allow to go containers. All food and beverages must be purchased from the Party House. No outside food or beverage will be allowed with the exception of cakes, cookies, and desserts.
Beverage Services:
We offer a complete selection of beverages to compliment your function. All alcohol sales are regulated by New York State. The Party House, as a licensee, is responsible for administration of these regulations. It is our policy that no liquor, wine, beer or any beverages may be brought into the facility from outside sources. Proper identification is required for all.
Kegs of Beer - 3 x Our Cost (includes pouring fee)
Open Bar:
- 2 Hours - $15.00 per Adult
- Each additional hour - $5.00 per Adult
- 5 hour maximum - Shots not included
- Under 21 - $2.00 per hour
Music:
There will be a $40.00 fee for live music or a DJ. (Except weddings)
The Party House will supply music for $20.00 per hour (inside and outside of
the building). There are speakers outside on the deck.
There are speakers outside on the deck and in both pavillions.
Final Head Count:
You will be responsible to pay for your final head count, given 1 week prior to your event, unless you go over. If you go over, you must pay the rate per person for all extra guests.
Gratuity and Sales Tax:
There is a gratuity charge which covers the setup and clean up etc. based on the event. New York State sales tax states that 8% be charged on all food and beverage.
Season: May 1st through October 1st
